Browse Books: Technology & Engineering / Food Science

Whiskies Galore: A Tour of Scotland's Island Distilleries Cover Image
$13.95
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Principles of Brewing Science, Second Edition: A Study of Serious Brewing Issues Cover Image
$29.95
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Modern Homebrew Recipes: Exploring Styles and Contemporary Techniques Cover Image
$19.95
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How Food is Made: An illustrated guide to how everyday food is produced Cover Image
$21.99
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Food Microbiology Cover Image
$49.00
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Lebensmittelchemie Cover Image
$44.99
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Trappist Beer Travels: Inside the Breweries of the Monasteries Cover Image
$24.99
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Cooking in Russia - Volume 3: Focus on Food Chemistry Cover Image
$19.95
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Barrel Strength Bourbon: The Explosive Growth of America's Whiskey Cover Image
$24.95
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The End of Animal Farming: How Scientists, Entrepreneurs, and Activists Are Building an Animal-Free Food System Cover Image
$17.95
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Wine Science: Principles and Applications (Food Science and Technology) Cover Image
$175.00
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Conversations With Food (Sociology) Cover Image
By Dorothy Chansky (Editor), Sarah W. Tracy (Editor), Anastacia Marx De Salcedo (Foreword by)
$39.00
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